Baking Bread 21

And in between all the football and the topical baking I managed to make some bread. This time I went back to good old Paul Hollywood and his Bloomer and his Wholemeal Bread. I’ve made both of them before, have always been happy with the Bloomer but last time the Wholemeal Bread didn’t work out that well. This time both worked out beautifully and taste great too.

The loaves before they went into the oven, Wholemeal on the left, Bloomer on the right:

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The bread fresh out of the oven, Bloomer on the left, Wholemeal on the right:

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Wholemeal slices on the left, Bloomer on the right:

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A Wholemeal slice:

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A Bloomer slice:

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Yum!

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